Enjoying chile in Dixon

It was a cold overcast day last Friday when I and some friends gathered at  Zuly’s Cafe in Dixon.  Since it was overcast , it was a pleasant temperature on this July day for enjoying a meal outside. There was enough chill in the air to enjoy a hot meal.  At the counter, I asked what their specialty was and the answer was enchildas.

The place is friendly and the food is terrific. They serve breakfast and lunch.  Besides their enchiladas, they are know for their specialty coffee drinks.  Yes, an expresso bar in Dixon!  If you’re traveling up north to Taos, make a point to stop in.  Warning, though, they are closed on Sundays.  Check out more about the cafe on Facebook.

Artist Fritz Kackley enjoys a green chile enchilada at Zuly’s Cafe.

Embudo resident John Harvey and artist Rosanna Hall enjoy red enchiladas at Zuly’s Cafe.

Resident artist Fritz Kahkley is a fan of the green enchiladas.. Our group was split between red and green.  Of course, one can always solve that dilema by ordering Christmas (both red and green.)

Right now, I loved the green since it was so fresh and just roasted.

But two of my friends prefer red.